Food distribution
Fresh, frozen and dry, on time at every store
Grocery retailers and food distributors use Routyn to plan multi-temperature deliveries under strict store hours, and cut their transport costs while they do it.
Trusted by logistics teams at
“Routyn allowed us to automate the planning process with its rules engine and optimized solutions, saving fuel, truck loads and overall logistics time and efficiency.”
Chilled, frozen and ambient on one truck
Routyn plans multi-temperature loads with vehicle compartments, so fresh, frozen and dry goods share routes without breaking the cold chain.
- Compartment capacities per temperature
- Pallet and roll-cage limits
- Store and restaurant delivery hours
Stores, depots and suppliers in one plan
Deliver to stores, collect returns and empties, and pick up from suppliers on the same trip. Transfers between warehouses fit in too.
- Deliveries, collections and backhauls
- Dock and unloading time per site
- Own fleet and contracted carriers
Thousands of vehicles, planned every day
Routyn plans some of Europe’s largest grocery fleets every day, and the same product runs fleets of ten trucks.
- Workspaces per country, company or depot
- Costs per route from carrier tariffs
- Results measured against your current plan
Plan your food deliveries with Routyn
Handling delivery routes doesn’t have to be hard. Choose the smarter way, the Routyn way.